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Pickle jar, Fermenting Jar, mini ceramic jar, clay jar, capacity: 1 pound, household pickle jar. Kimchi Crock
LKR 10830
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Create and preserve your own delicious pickles with our traditional Sichuan ceramic pickle jar, designed for optimal fermentation.
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Product Details
| Item Weight | 2 lbs (910 grams) |
Who Should Buy?
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Culinary Enthusiasts
Ideal for home cooks looking to experiment with pickling and fermenting vegetables in small batches.
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Small Households
Perfect for individuals or couples who want to enjoy homemade pickles without producing large quantities.
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Health-Conscious Users
Great for those interested in creating their own probiotic-rich fermented foods to enhance their diet.
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Large Families
Unsuitable for families needing to produce large quantities of pickles or fermented items for multiple people.
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Beginners
May not be ideal for those unfamiliar with pickling or fermentation processes who require simpler options.
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Limited Kitchen Space
Not recommended for users with minimal kitchen storage space, as it may take up valuable room.
Product Description
Pickle jar, Fermenting Jar, mini ceramic jar, clay jar, capacity: 1 pound, household pickle jar. Kimchi Crock
Customer Questions & Answers
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Question:
What is a pickle jar, and how is it used?
Answer: A pickle jar is a specialized container designed for fermenting and storing pickled foods like cucumbers, carrots, and even kimchi. These jars typically have an airtight seal that prevents air from coming in while allowing gases produced during fermentation to escape. Utilizing a pickle jar not only helps in enhancing the flavor of your vegetables through fermentation but also preserves them for longer periods, making them a staple in many households for creating healthy snacks. -
Question:
Can I use this clay jar for fermenting kimchi?
Answer: Absolutely, this clay jar is perfect for fermenting kimchi. The traditional ceramic material facilitates proper fermentation by maintaining an optimal temperature range, allowing beneficial bacteria to thrive while preventing spoilage. With a capacity of 1 pound, it's ideally suited for small batches, perfect for those who want to experiment with flavors or make kimchi without overwhelming amounts that may go to waste. -
Question:
Is this mini ceramic jar safe for food use?
Answer: Yes, this mini ceramic jar is safe for food use. Made from non-toxic materials, it is designed specifically for food storage and fermentation processes. Using food-safe ceramics ensures that no harmful substances leach into your pickles or kimchi, making it a healthy choice for your kitchen. Be sure to check for any specific care instructions to maintain its integrity over time. -
Question:
How should I clean and maintain my pickle jar?
Answer: Cleaning your pickle jar is straightforward. After each use, wash it with warm, soapy water, rinse thoroughly, and let it air dry. Avoid using harsh chemicals or abrasives that could damage the ceramic surface. For maintenance, it's advisable to store the jar in a cool, dry place to prevent any moisture buildup and ensure longevity, allowing you to prepare your favorite fermented foods repeatedly. -
Question:
What types of vegetables can I ferment in this jar?
Answer: This pickle jar is versatile and can be used to ferment a variety of vegetables including cucumbers, carrots, beets, and radishes. It’s also great for making quick pickles or traditional dishes like kimchi. Experimenting with different vegetables will not only enhance your culinary repertoire but also provide diverse probiotic benefits tailored to your taste preferences. -
Question:
How long does it take to ferment vegetables in this jar?
Answer: The fermentation time in this jar can vary based on the type of vegetable and the ambient temperature, but generally, it can range from a few days to a couple of weeks. For example, cucumbers may take about 1-2 weeks to reach the desired sourness, while kimchi might be ready in 3-5 days. Regularly tasting your ferment will help you find the perfect timing that suits your flavor profile. -
Question:
Can this jar be used for other food storage purposes?
Answer: Yes, the versatility of this mini ceramic jar allows it to be used for various food storage purposes. Whether it's as a decorative container for storing dry ingredients like spices or grains, or as a rustic serving dish for snacks, its multifunctionality makes it a valuable addition to your kitchen. Just ensure that you keep any non-fermented items separate to maintain flavor integrity. -
Question:
What is the benefit of using a clay jar for fermentation?
Answer: Using a clay jar for fermentation offers numerous benefits, including natural breathability that helps balance humidity and temperature inside the container. Clay can absorb excess moisture and promote a stable environment for the fermentation process. Additionally, it imparts a subtle earthy flavor to your pickles or kimchi, enriching the overall taste of the finished product. -
Question:
Can this jar hold liquids, or is it exclusively for solids?
Answer: This pickle jar is designed primarily for solids but can hold liquids as well, such as brines or sauces used in fermentation. Just ensure that liquids do not exceed the jar's capacity to avoid overflow during the fermentation process. This versatility enables users to create various pickled vegetable concoctions, enhancing your culinary creativity. -
Question:
Where can I buy a pickle jar or a kimchi crock in Sri Lanka?
Answer: You can buy a pickle jar, fermenting jar, mini ceramic jar, clay jar, and kimchi crock from Ubuy in Sri Lanka. Ubuy offers a variety of options to fit your needs, ensuring that you find the perfect container for your home fermentation projects. With a user-friendly interface and reliable service, Ubuy makes it easy to bring quality kitchenware right to your doorstep.
Kamelar.Lava Fermenters Editorial Review
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Pros
- Durable ceramic material
- Perfect size for home use
- Attractive design for display
- Easy to clean and maintain
- Great for various fermentation types
Cons
- Lid can be slightly tight.
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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LKR 10830
Order now and get it around Tuesday, June 30
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Traditional Sichuan ceramic pickle jar for authentic flavor.
- Capacity of 500 ml (1 pound) for convenient home pickling.
- Two lids: ceramic lid for dust and silicone lid for perfect sealing.
- Water sink above the jar ensures optimal insulation for fermentation.
- 100% lead-free material for safe food storage.
- Ideal for making and storing pickles, enhancing your culinary experience.