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10 Organic Madagascar Whole Grade A Vanilla Pods for Vanilla Extract and Baking
10 Organic Madagascar Whole Grade A Vanilla Pods for Vanilla Extract and Baking
10 Organic Madagascar Whole Grade A Vanilla Pods for Vanilla Extract and Baking
10 Organic Madagascar Whole Grade A Vanilla Pods for Vanilla Extract and Baking
10 Organic Madagascar Whole Grade A Vanilla Pods for Vanilla Extract and Baking
10 Organic Madagascar Whole Grade A Vanilla Pods for Vanilla Extract and Baking
10 Organic Madagascar Whole Grade A Vanilla Pods for Vanilla Extract and Baking
Madagascar Bourbon vanilla beans have a rich and creamy flavor along with an intense heavenly aroma.
10 Organic Madagascar Whole Grade A Vanilla Pods for Vanilla Extract and Baking
Item #: 220467557

10 Organic Madagascar Whole Grade A Vanilla Pods for Vanilla Extract and Baking

Item #: 220467557

LKR 6880

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*All items will import from US

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10K+ bought

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us Imported from USA store
Diet type :
  • USDA Organic
  • Gluten Free
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Madagascar Bourbon vanilla beans have a rich and creamy flavor along with an intense heavenly aroma.
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What Stands Out

Organic Quality
Sourced from Madagascar, these vanilla pods are organic, ensuring a natural flavor profile free from chemical pesticides, appealing to health-conscious bakers.
Grade A Pods
Premium Grade A quality means these pods are moist, aromatic, and packed with rich flavor, perfect for making authentic vanilla extract and enhancing baked goods.
Versatile Use
Ideal for various culinary applications, these whole vanilla pods are perfect not only for vanilla extract but also for ice creams, desserts, and other baking recipes, offering unmatched flavor versatility.

Product Details

Shop 10 Organic Madagascar Whole Grade A Vanilla Pods for Vanilla Extract and Baking online at a best price in Sri Lanka. B00PMUNEK6
Product Dimensions 0.39 x 0.39 x 0.5 inches (1 x 1 x 1.3 cm); 0.63 ounces (17.86 grams)
Item model number VC-a4-125679
UPC 810208623785
Manufacturer Vanilla Bean Kings
Units 10 Count
Brand NameVanilla Bean Kings
Diet TypeGluten Free
Container TypeBag
FlavorVanilla
Item FormWhole
CuisineAmerican
Allergen InformationNon-GMO
Specialtyusda-organic
Region of OriginMadagascar
Global Trade Identification Number00810208623785
Model NumberVC-a4-125679
Number of Items10
Size10 Count
Number of Pieces10
Unit Count10 Count
ColorBlack / Dark Brown
Package Weight1 Pound

Who Should Buy?

Suitable For
  • Baking Enthusiasts

    Perfect for those who love to bake and enhance their recipes with high-quality, natural vanilla flavor.

  • Home Extract Makers

    Ideal for individuals wanting to create homemade vanilla extract using authentic Madagascar vanilla pods.

  • Organic Foodies

    Great choice for health-conscious consumers seeking organic ingredients for their culinary creations.

Not Suitable For
  • Casual Cooks

    Individuals who rarely cook or bake may not find this product worth the investment.

Product Description

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Sustainability Highlights

This product has sustainability features recognized by trusted certifications.

Organic content

Product contains at least 95% organic material. As certified by

USDA Organic certified products are required to be produced using farming practices that maintain and improve soil and water quality, reduce the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they're grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pastures and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colours, flavours or preservatives. USDA Organic products contain a minimum of 95% organic ingredients and use the USDA Organic seal. Learn more about this certification

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are Organic Sri Lanka Whole Grade A Vanilla Pods used for?

    Answer: Organic Sri Lanka Whole Grade A Vanilla Pods are predominantly used for making high-quality vanilla extract and enhancing the flavor of various baked goods. Their rich aroma and sweet, creamy profile make them ideal for flavoring desserts like cakes, cookies, and ice cream. When infused in liquids, they release an intense vanilla flavor, perfect for beverages or syrups as well. For best results, simply split the pods, scrape out the seeds, and combine with your chosen ingredients for a superior taste.
  • Question: How do I store Vanilla Pods to maintain their freshness?

    Answer: To keep your Organic Sri Lanka Vanilla Pods fresh, store them in an airtight container in a cool, dark place, such as a pantry or cupboard. Avoid exposure to light, heat, and moisture, as these elements can degrade their flavor and aroma. For extended freshness, some users prefer refrigeration, but ensure the pods are tightly sealed to prevent drying out. Maintaining optimal storage conditions ensures you'll enjoy their robust flavor for a long time.
  • Question: How many vanilla pods are needed for making extract?

    Answer: For making vanilla extract, a common ratio is using about 5 to 7 vanilla pods per 750ml of alcohol, typically vodka. This allows the rich flavors to infuse effectively over a few months. As a rule of thumb, the more pods you use, the richer the extract will be. Consider your desired strength and the final use of the extract in recipes when determining the quantity to infuse.
  • Question: Can I use dried vanilla pods for baking, or are fresh ones necessary?

    Answer: You can use both dried and fresh vanilla pods for baking; however, fresh Organic Sri Lanka Vanilla Pods provide a more intense flavor and aroma compared to dried ones. If you're using dried pods, ensure they're not too old, as this can diminish their potency. While both types work, fresh pods are preferable for recipes where vanilla is the star ingredient, ensuring a delightful flavor profile in your baked treats.
  • Question: What is the difference between Grade A and Grade B vanilla pods?

    Answer: Grade A vanilla pods are often referred to as 'gourmet' and are moist, showcasing an intense flavor and aroma, making them ideal for baking and direct culinary use. In contrast, Grade B pods are drier, more suitable for extract production due to their concentrated flavor. For recipes that highlight vanilla's complexity, grade A is recommended, while grade B is perfect for homemade extracts or for use where moisture isn’t crucial.
  • Question: Can I reuse vanilla pods after extracting their flavor?

    Answer: Yes, you can reuse vanilla pods after they've been used for extract. While their flavor will be diminished, there are still ways to utilize them. Consider placing used pods in sugar to create vanilla-infused sugar or adding them to your coffee or tea for a subtle vanilla note. Just be sure to dry them out slightly before reusing to prevent any moisture buildup.
  • Question: How long do vanilla pods last?

    Answer: When stored correctly in an airtight container away from heat and light, Organic Sri Lanka Vanilla Pods can last up to two years. However, the flavor and aroma may gradually diminish over time. Regularly check the pods; if they become dry and brittle or you notice a significant loss in scent, it's time for a replacement. To enjoy their full potency, use them within the recommended timeframe and rotate your stock if you bake frequently.
  • Question: Are these vanilla pods certified organic?

    Answer: Yes, Organic Sri Lanka Whole Grade A Vanilla Pods are certified organic, which means they are cultivated without the use of synthetic pesticides, fertilizers, or GMOs. This organic certification not only assures quality and safety but also enhances the flavor profile, ensuring that your culinary creations are made with pure, natural ingredients. Choosing organic also supports sustainable farming practices and environmental health.
  • Question: What is the best method to extract the flavor from vanilla pods?

    Answer: The best method for extracting flavor from Organic Sri Lanka Vanilla Pods involves splitting them lengthwise to expose the seeds. Then, scrape the seeds into your recipe mixture, or steep the whole pod in liquids such as alcohol for homemade vanilla extract. The warmth of the liquid enhances the extraction process, allowing the flavorful compounds to infuse more effectively, thus creating a rich vanilla flavor in your dish.
  • Question: Where can I buy 25 Organic Sri Lanka Whole Grade A Vanilla Pods?

    Answer: You can conveniently purchase 25 Organic Sri Lanka Whole Grade A Vanilla Pods from Ubuy. They offer a reliable platform to find high-quality vanilla pods suitable for your baking and extract-making needs. With Ubuy, you can access a variety of organic products, ensuring you obtain the best ingredients for your culinary endeavors.

Vanilla Bean Kings Vanilla Beans VC-a4-125679 Editorial Review

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