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Item #:
7893563
Maple Flavoring For Baking - Water Soluble Flavor for Baking and Cooking - Non-GMO - Gluten Free - Kosher - Vegan - 4 ounces
Item #:
7893563
LKR 14387
Price Details
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*All items will import from US
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Imported from USA store
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Order now and get it around Friday, June 26
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All natural maple extract with a strong, clean maple flavor - perfect for making cookies, cakes and frostings!
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What Stands Out
Natural Ingredients
Crafted from non-GMO sources, this maple flavoring ensures a pure taste, making it a safe choice for health-conscious bakers and cooks.
Versatile Use
Water-soluble formula allows seamless incorporation into various recipes, enhancing everything from baked goods to sauces with rich maple flavor, delivering culinary flexibility.
Dietary Compliance
This product is gluten-free, kosher, and vegan, catering to a wide range of dietary needs while providing exceptional flavor that everyone can enjoy.
Product Details
- Premium quality 4 fl oz Maple Extract with a pure, buttery, and sweet flavor
- Ingredients include alcohol, maple syrup, and water
- Ideal for adding maple flavor to oatmeal, baked beans, and butternut squash wedges with maple butter
- Strong, clean maple flavor for cookies, cakes, frostings, and beverages
- Store in a cool, dark place for long-lasting freshness
- OliveNation provides the best range of concentrates and extracts, suitable for home cooks and professionals
| Package Weight | 2.53 Pound |
Who Should Buy?
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Bakers and Chefs
Ideal for home bakers or professional chefs seeking to enhance desserts and pastries with rich maple flavor.
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Vegan Cooks
Perfect for vegan recipes that require authentic flavoring without animal-derived ingredients, maintaining dietary preferences.
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Health-Conscious Consumers
Great for those avoiding GMOs and gluten, ensuring a safe and delicious option for various diets and lifestyles.
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Maple Flavor Enthusiasts
May not satisfy purists who prefer real maple syrup over artificial flavoring in their recipes.
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Low-Sugar Dieters
Not suitable for strict low-sugar diets, as it might lead to increased sweetness in baked goods.
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Sensitive Eaters
Could cause issues for individuals with flavoring sensitivities, as some might not tolerate artificial flavors well.
Product Description
Maple Flavoring For Baking - Water Soluble Flavor for Baking and Cooking - Non-GMO - Gluten Free - Kosher - Vegan - 4 ounces
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is maple flavoring, and how is it used in baking?
Answer: Maple flavoring is a concentrated liquid that captures the essence of maple syrup, providing an authentic taste without the need for actual syrup. It is commonly used in baking to enhance the flavor of cakes, cookies, and pastries. Additionally, it can be added to breakfast items like pancakes and waffles for a delightful twist. The water-soluble nature of this flavoring means it easily mixes into batters or doughs, ensuring a consistent flavor throughout your baked goods. -
Question:
Is this maple flavoring safe for those with dietary restrictions?
Answer: Yes, this maple flavoring is specifically formulated to be non-GMO, gluten-free, kosher, and vegan. This makes it a versatile ingredient suitable for various dietary preferences. Whether you're baking for someone with celiac disease or seeking vegan-friendly recipes, this flavoring fits perfectly. It allows everyone to enjoy desserts and treats without compromising health or ethical standards, making it a must-have in any kitchen. -
Question:
Can this maple flavoring be used in non-baking recipes?
Answer: Absolutely! While this maple flavoring is ideal for baked goods, it can also enhance a variety of cooking applications. You can use it in marinades, sauces, or even to flavor smoothies and oatmeal. The versatility of this product allows for a creative twist on dishes, elevating traditional recipes with rich maple notes. Simply add a few drops to your recipe, and you'll experience the deliciousness of maple in any meal. -
Question:
How much maple flavoring should I use in my recipes?
Answer: The amount of maple flavoring you should use typically depends on your personal taste and the specific recipe. As a general guideline, start with 1 teaspoon for baked goods or sauces and adjust according to your preference. Since this flavoring is concentrated, a little goes a long way. Experimenting with different quantities will help you discover the perfect balance for your dishes, ensuring a delightful maple flavor without overwhelming the other ingredients. -
Question:
Is the maple flavoring suitable for candy-making?
Answer: Yes, this maple flavoring is perfect for candy-making! Its concentrated flavor can enhance homemade candies, fudge, or even chocolate truffles, providing a delightful maple twist. When making candy, incorporate the flavoring into your mixture during the cooking process, keeping in mind that the heat may intensify the flavor. This versatility makes it an ideal choice for adventurous candy enthusiasts looking to create unique treats. -
Question:
Does this flavoring contain any artificial additives?
Answer: No, this maple flavoring is crafted without artificial additives, aligning with a clean ingredient philosophy. It prioritizes natural flavoring to deliver an authentic maple taste, making it a healthier choice for your baking and cooking tasks. By opting for this product, you avoid unnecessary chemicals and enjoy pure flavor, making your baked goods and meals safer and tastier for your family and friends. -
Question:
What types of desserts work well with maple flavoring?
Answer: Maple flavoring pairs exceptionally well with a variety of desserts, including cookies, cakes, and frostings. For instance, adding it to vanilla cake batter creates a unique flavor profile, while maple-infused buttercream frosting adds a rich touch to cupcakes. Additionally, it can enhance pies, especially those made with nuts or apples. The warm, sweet notes of maple make it a fantastic addition to many dessert recipes, elevating the taste and impressing your guests. -
Question:
How should I store maple flavoring after opening?
Answer: To preserve the quality of your maple flavoring, store it in a cool, dark place, away from direct sunlight and heat. Keeping the bottle tightly sealed will prevent contamination and maintain its potency. Proper storage ensures that the rich flavor remains intact, ensuring your future baking and cooking endeavors are just as delicious as your initial creations. This attention to storage will maximize the flavoring's shelf life. -
Question:
Is this product environmentally friendly?
Answer: Yes, the maple flavoring is produced with non-GMO ingredients and adheres to vegan standards, which contributes to its environmentally friendly profile. By choosing ingredients that are free from genetic modification and animal byproducts, you're supporting sustainable practices. This aligns with a growing demand for eco-conscious products in the culinary world, allowing consumers to enjoy great flavors while being mindful of their environmental impact. -
Question:
Where can I buy Maple Flavoring For Baking in Sri Lanka?
Answer: You can buy Maple Flavoring For Baking from Ubuy in Sri Lanka. Ubuy offers a wide range of gourmet baking ingredients, including this high-quality, non-GMO, water-soluble maple flavoring. Shopping with Ubuy ensures that you receive a reliable product that meets your baking needs while enjoying their efficient service.
OLIVENATION Natural Editorial Review
This maple extract is a great substitute for sugar and syrup with a mild flavor that can be used in various recipes that call for maple syrup. It has no soy content and is made with gluten-free maple extract. The extract is manufactured in the USA and has a long shelf life if kept in ideal storage conditions. It can be added to agave and allulose syrups to create a sugar-free maple syrup. The natural scent is less potent than competitors and is light in color but does contain natural caramel coloring. It is a flavorful extract with no imitation flavor and is great for homemade maple bars, ice cream and baked goods. Some may find it too mild for baking.
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Pros
- Reasonably priced
- Can be used in various recipes that call for maple syrup
- Long shelf-life
- Made in the USA
- Can be added to agave and allulose syrup
- No imitation flavor
- Great for homemade maple bars, ice cream, and baked goods
Cons
- Mild flavor that may be too weak for some recipes
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
LKR 14387
Order now and get it around Friday, June 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- All natural maple extract
- Strong, clean maple flavor
- Great for making cookies, cakes and frostings
- Pure, buttery and sweet extract
- Use it for oatmeal, baked beans, butternut squash wedges with maple butter
- Store in cool, dark place