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- Amafil Flour Massa Para Tapioca, 1.1 Pound
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Item #:
11488975
Amafil Flour Massa Para Tapioca, 1.1 Pound
Item #:
11488975
LKR 4863
Price Details
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Order now and get it around Saturday, July 18
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Amafil Tapioca is one of Brazil's most popular brands for gluten-free baking especially for desserts like cookies and cakes
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What Stands Out
Versatile Usage
Perfect for creating authentic tapioca dishes, this flour can also be used in various gluten-free recipes, satisfying both traditional and modern cooking needs.
Premium Quality
Amafil flour is made from high-quality cassava, ensuring a fine texture and superior flavor, ideal for health-conscious consumers seeking delicious gluten-free alternatives.
Convenient Packaging
The 1.1-pound package is perfectly sized for home use, providing just the right amount for several meals without excess, making it easy to store and use.
Product Details
- 1.1 Pound Amafil Flour Massa Para Tapioca
- Gluten free product of Brazil
- Package weight: 1.3 pounds
- Package dimensions: 14.7cm L x 15cm W x 3.3cm H
- Made from cassava plant root
- Ideal for gluten free baking, including desserts
| Item Weight | 1.1 lbs (500 grams) |
Who Should Buy?
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Gluten-Free Dieters
Ideal for individuals looking to maintain a gluten-free lifestyle while enjoying delicious tapioca-based dishes.
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Tapioca Lovers
Perfect for those who love tapioca, providing an easy way to create authentic tapioca treats at home.
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Culinary Adventurers
Great for cooks wanting to experiment with diverse recipes and explore the versatility of tapioca flour.
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Wheat Consumers
Not suitable for those who prefer or require traditional wheat-based products in their cooking or baking.
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Low-Carb Dieters
May not be ideal for individuals following strict low-carb diets due to the carbohydrate content in tapioca.
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Beginner Cooks
May pose challenges for novice cooks unfamiliar with using tapioca flour and its preparation requirements.
Product Description
Amafil Flour Massa Para Tapioca, 1.1 Pound
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Customer Questions & Answers
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Question:
What is Amafil Flour Massa Para Tapioca?
Answer: Amafil Flour Massa Para Tapioca is a gluten-free flour made from Brazilian tapioca starch. It is primarily used to prepare delicious tapioca pancakes, crepes, and other traditional Brazilian dishes. This flour is lauded for its delicate texture and unique ability to create a chewy bite, making it a popular choice among those following gluten-free diets or seeking alternative flours for baking and cooking. -
Question:
How do I use Amafil Flour Massa Para Tapioca in recipes?
Answer: To use Amafil Flour Massa Para Tapioca, you can substitute it directly for wheat flour in many recipes or use it specifically for making tapioca pancakes and gnocchi. Typically, you mix the flour with water and a pinch of salt, let the mixture rest, then cook it on a hot griddle. This flour is versatile and can also be used to thicken sauces or as a base for gluten-free bread and pastas. -
Question:
Is Amafil Flour Massa Para Tapioca suitable for a gluten-free diet?
Answer: Absolutely! Amafil Flour Massa Para Tapioca is entirely gluten-free, making it an ideal choice for those with celiac disease or gluten intolerance. Tapioca flour contains no gluten proteins, which ensures that everyone can enjoy meals made with it without any adverse effects associated with gluten consumption. It's perfect for creating gluten-free baked goods and dishes. -
Question:
What are the nutritional benefits of using Amafil Flour?
Answer: Amafil Flour Massa Para Tapioca is not just gluten-free but also provides some unique nutritional benefits. It is primarily composed of carbohydrates, which serve as an excellent source of energy. Additionally, it’s low in fat and protein, making it a suitable option for those focusing on carbohydrate intake. Tapioca flour is often enriched with vitamins and minerals, enhancing its nutritional profile for various culinary uses. -
Question:
Can I substitute Amafil Flour Massa Para Tapioca in traditional recipes that call for wheat flour?
Answer: Yes, Amafil Flour Massa Para Tapioca can often be used as a substitute in traditional recipes that call for wheat flour, particularly in dishes where you want a chewy texture. While it works best in recipes specifically designed for tapioca flour, you may need to adjust the liquid content when replacing wheat flour, as tapioca flour absorbs moisture differently. Conducting some experimentation can yield delicious gluten-free versions of your favorite recipes. -
Question:
What is the best way to store Amafil Flour Massa Para Tapioca?
Answer: To maintain the freshness of Amafil Flour Massa Para Tapioca, it should be stored in a cool, dry place, preferably in an airtight container. This helps protect it from moisture and insects. If you use it infrequently, you may consider storing it in the refrigerator or freezer to prolong shelf life. Proper storage ensures that the flour retains its quality, flavor, and cooking properties for your culinary needs. -
Question:
Is there a specific method to prepare tapioca pancakes using Amafil Flour?
Answer: To prepare tapioca pancakes using Amafil Flour Massa Para Tapioca, start by combining 1 cup of the flour with about 1 cup of water and a pinch of salt. Mix until smooth, and let the mixture rest for about 15-30 minutes. Heat a non-stick skillet, pour in the mixture to form thin pancakes, and cook each side until lightly golden. Enjoy plain or fill them with sweet or savory ingredients for a delightful meal. -
Question:
What dishes can I create with Amafil Flour Massa Para Tapioca?
Answer: With Amafil Flour Massa Para Tapioca, you can create a variety of dishes, including tapioca pancakes, gluten-free crepes, and traditional Brazilian dishes like Pão de Queijo (cheese bread). You can also use it to thicken soups and sauces or as a base for gluten-free pasta dishes. Its versatility opens up many culinary possibilities for both savory and sweet creations. -
Question:
Where can I buy Amafil Flour Massa Para Tapioca, 1.1 Pound in Sri Lanka?
Answer: You can purchase Amafil Flour Massa Para Tapioca, 1.1 Pound from Ubuy. They offer a convenient online shopping platform with various options for this product, ensuring that customers in Sri Lanka have easy access to quality tapioca flour for their cooking and baking needs. -
Question:
Are there any allergens in Amafil Flour Massa Para Tapioca?
Answer: Amafil Flour Massa Para Tapioca is naturally gluten-free and should not contain major allergens such as wheat or gluten. However, it’s essential to check the packaging for any cross-contamination warnings, especially for individuals with severe allergies. This flour serves as a great alternative for those needing a gluten-free option while enjoying various dishes.
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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LKR 4863
Order now and get it around Saturday, July 18
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Gluten-free
- comes from the root of the cassava plant
- 1.3-pound package weight
- Product of Brazil
- Used in baking especially desserts like cookies and cakes
- Dimensions - 14.7cm L x 15cm W x 3.3cm H